RecipesMagazine

Chocolate Dessert Delight

Chocolate Dessert Delight
You can never have too many dessert recipes, so give Chocolate Dessert Delight a try. This recipe makes 20 servings with 522 calories, 7g of protein, and 31g of fat each. This recipe covers 8% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 25 minutes. Head to the store and pick up baking cocoa, vanillan extract, additional chocolate chips and walnuts, and a few other things to make it today.

Instructions

1
For crust, combine crumbs, butter, walnuts and sugar; press into an ungreased 13-in. x 9-in. baking pan.
Ingredients you will need
WalnutsWalnuts
ButterButter
CrustCrust
SugarSugar
Equipment you will use
Baking PanBaking Pan
2
Bake at 350° for 10 minutes; cool completely.
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OvenOven
3
Spread half of the ice cream over crust; spoon caramel and hot fudge toppings over ice cream.
Ingredients you will need
Ice CreamIce Cream
CaramelCaramel
CrustCrust
FudgeFudge
4
Sprinkle with chocolate chips and walnuts; freeze until firm.
Ingredients you will need
Chocolate ChipsChocolate Chips
WalnutsWalnuts
5
Spread with remaining ice cream over the top. Cover with plastic wrap. Freeze for at least 2 hours.
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Ice CreamIce Cream
SpreadSpread
WrapWrap
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Plastic WrapPlastic Wrap
6
In a large bowl, beat cream until stiff peaks form. Fold in sugar, cocoa, vanilla and coffee granules. Pipe or spoon onto dessert.
Ingredients you will need
Instant CoffeeInstant Coffee
VanillaVanilla
Cocoa PowderCocoa Powder
CreamCream
SugarSugar
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BowlBowl
7
Sprinkle with additional chocolate chips and walnuts. Return to freezer until 10 minutes before serving.
Ingredients you will need
Chocolate ChipsChocolate Chips
WalnutsWalnuts
DifficultyHard
Ready In25 m.
Servings20
Health Score1
Dish TypesDessert
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