Chocolate Covered Strawberries

Chocolate Covered Strawberries
Need a gluten free and dairy free dessert? Chocolate Covered Strawberries could be an excellent recipe to try. This recipe makes 15 servings with 96 calories, 1g of protein, and 6g of fat each. This recipe covers 3% of your daily requirements of vitamins and minerals. valentin day will be even more special with this recipe. Head to the store and pick up bittersweet chocolate, strawberries, chocolate, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 1 hour.

Instructions

1
Wash and thoroughly dry strawberries.
Ingredients you will need
StrawberriesStrawberries
2
Place in single layer on towel lined plates. Line rimmed sheet pan with parchment paper or foil.
Equipment you will use
Baking PaperBaking Paper
Aluminum FoilAluminum Foil
Frying PanFrying Pan
3
In heatproof bowl over pan of barely simmering water, heat bittersweet chocolate until about 2/3 melted, stirring frequently.
Ingredients you will need
Bittersweet ChocolateBittersweet Chocolate
WaterWater
Equipment you will use
BowlBowl
Frying PanFrying Pan
4
Remove from heat and stir until completely melted.
5
Holding berries by stem, dip each berry until at least 3/4 coated (leave some red at the top). Wave berry over chocolate to allow excess chocolate to drip off. Gently drag berry over side of bowl to further remove excess chocolate.
Ingredients you will need
ChocolateChocolate
BerriesBerries
DipDip
Equipment you will use
BowlBowl
6
Place dipped berries on prepared sheet pan. Chill in fridge until chocolate is set, about 20 minutes.
Ingredients you will need
ChocolateChocolate
BerriesBerries
Equipment you will use
Frying PanFrying Pan
7
In heatproof bowl, over pan of barely simmering water, gently heat white chocolate until about 2/3 melted, stirring frequently.
Ingredients you will need
White ChocolateWhite Chocolate
WaterWater
Equipment you will use
BowlBowl
Frying PanFrying Pan
8
Remove from heat and stir until completely melted.
9
Remove berries from fridge. Use a teaspoon (or place chocolate in a zipperlock bag with corner snipped off) to drizzle white chocolate over berries. Chill until set, about 15 minutes.
Ingredients you will need
White ChocolateWhite Chocolate
ChocolateChocolate
BerriesBerries
10
Serve.
DifficultyHard
Ready In1 h
Servings15
Health Score1
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