Chocolate Chip Coffee Ring
Chocolate Chip Coffee Ring might be a good recipe to expand your beverage recipe box. This recipe serves 8. This recipe covers 4% of your daily requirements of vitamins and minerals. One serving contains 295 calories, 3g of protein, and 16g of fat. From preparation to the plate, this recipe takes roughly 50 minutes. A mixture of egg, milk, cream, and a handful of other ingredients are all it takes to make this recipe so yummy.
Instructions
In a small bowl, cream butter and sugar. Beat in egg. Beat in sour cream and vanilla.
Combine the flour, baking powder, baking soda and salt; add to creamed mixture. Stir in chocolate chips.
Pour into an 8-in. fluted tube pan coated with cooking spray.
For topping, combine the flour, brown sugar and cocoa in a bowl.
Cut in butter until mixture resembles coarse crumbs. Stir in pecans; sprinkle over batter.
Bake at 350° for 35-40 minutes or until a toothpick inserted near the center comes out clean. Cool for 15 minutes before removing from pan to a wire rack to cool completely.
In a small bowl, combine glaze ingredients until smooth.