Chocolate Chip Cherry Fruitcake Loaf

Name: Chocolate Chip Cherry Fruitcake Loaf
Prep time: 1 h 30 min
Cook time: 1 h 30 min
Total time: 1 h 30 min
Yield: 1
Cuisine: Global
Ingredients: 2 teaspoons baking powder; 5 extra candied red cherries, halves,to taste,for garnishing the top of the loaf; 237 milliliters candied red cherry, halves (also known as glazed fruitcake cherries); 3 larges eggs; 355 milliliters all-purpose flour; 237 milliliters granulated sugar; 237 milliliters finely chopped pecans (measure after chopping); 237 milliliters chopped dates (get the moist kind on a tray and chop by hand) or raisins or sultana; 0 teaspoons salt; 237 milliliters semi-sweet chocolate chips

Chocolate Chip Cherry Fruitcake Loaf might be just the dessert you are searching for. Watching your figure? This dairy free recipe has 3956 calories, 61g of protein, and 156g of fat per serving. This recipe serves 1. A mixture of salt, granulated sugar, semi-sweet chocolate chips, and a handful of other ingredients are all it takes to make this recipe so delicious. Christmas will be even more special with this recipe. From preparation to the plate, this recipe takes approximately 1 hour and 30 minutes.