Chocolate Cherry Cheesecake

Name: Chocolate Cherry Cheesecake
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 6
Cuisine: Global
Ingredients: 59 milliliters toasted sliced almonds; 3 Tbsps vegan butter (Earth Balance); 6 fresh ripe cherries, pitted; 79 milliliters fruit-sweetened cherry jam; 237 milliliters chocolate cookie crumbs; 59 milliliters non-dairy milk; 158 milliliters semi-sweet vegan chocolate chips; 177 milliliters sugar; 1 teaspoon pure vanilla extract; 454 grams vegan cream cheese, at room temperature

For $1.49 per serving, this recipe covers 9% of your daily requirements of vitamins and minerals. One serving contains 666 calories, 9g of protein, and 43g of fat. This recipe serves 6. From preparation to the plate, this recipe takes about 50 minutes. If you have non-dairy milk, vegan butter, fruit-sweetened cherry jam, and a few other ingredients on hand, you can make it.