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Chocolate Cherry Cake I

Chocolate Cherry Cake I
Chocolate Cherry Cake I requires around 45 minutes from start to finish. This recipe serves 15. This dessert has 341 calories, 4g of protein, and 10g of fat per serving. This recipe covers 4% of your daily requirements of vitamins and minerals. Not Head to the store and pick up eggs, cherry pie filling, semisweet chocolate chips, and a few other things to make it today. If you like this recipe, you might also like recipes such as Cherry Chocolate Cake, Chocolate Cherry Cake, and Chocolate Cherry Cake.

Instructions

1
Combine cake mix, cherry pie filling, and three eggs.
Ingredients you will need
Cherry Pie FillingCherry Pie Filling
Cake MixCake Mix
EggEgg
2
Mix until well blended.
3
Bake in well greased and floured 9 x 13 pan.
Equipment you will use
OvenOven
Frying PanFrying Pan
4
Bake at 350 degrees F (175 degrees C) for 35 to 40 minutes.
Equipment you will use
OvenOven
1
Combine sugar, butter or margarine, and milk. Bring to a boil, stirring constantly, and cook 1 minute.
Ingredients you will need
ButterButter
SugarSugar
MilkMilk
2
Remove from heat.
3
Stir in chocolate pieces until melted and smooth.
Ingredients you will need
ChocolateChocolate
4
Frost when cake is cool.
DifficultyHard
Ready In45 m.
Servings15
Health Score1
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