Chocolate Chai Latte Cake

Name: Chocolate Chai Latte Cake
Prep time: 1 h 55 min
Cook time: 1 h 55 min
Total time: 1 h 55 min
Yield: 15
Cuisine: Global
Ingredients: 1 box Betty Crocker® SuperMoist® devils food cake mix; 2 Tbsps butter or margarine, softened; 1 Tbsp chai latte-flavored international instant coffee mix (from 9.7-oz container); 3 Tbsps milk; 591 milliliters powdered sugar; 237 milliliters miniature semisweet chocolate chips

You can never have too many dessert recipes, so give Chocolate Chai Latte Cake a try. This recipe serves 15. One portion of this dish contains approximately 3g of protein, 6g of fat, and a total of 274 calories. This recipe covers 4% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free diet. Head to the store and pick up semisweet chocolate chips, milk, devil's food cake mix, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 1 hour and 55 minutes.

Instructions

Heat oven to 350°F (325°F for dark or nonstick pan). Grease or spray bottom only of 13x9-inch pan with baking spray with flour.

Ingredients you will need

Baking Spray

All Purpose Flour

Equipment you will use

Oven

Frying Pan

In small bowl, toss chocolate chips with 1 tablespoon of the cake mix. In large bowl, beat remaining cake mix, 1/4 cup dry chai latte mix, the water, oil and eggs with electric mixer on low speed 30 seconds, then on medium speed 2 minutes, scraping bowl occasionally. Stir in coated chocolate chips.

Ingredients you will need

Chocolate Chips

Chai Tea Latte

Cake Mix

Water

Egg

Cooking Oil

Equipment you will use

Hand Mixer

Bowl

Pour into pan.

Equipment you will use

Frying Pan

Bake as directed on box for 13x9-inch pan. Cool completely, about 1 hour.

Equipment you will use

Oven

Frying Pan

In medium bowl, mix powdered sugar and butter until smooth; set aside. In small microwavable bowl, microwave milk on High 10 to 15 seconds or until very warm. Stir in 1 tablespoon dry chai latte mix until dissolved; stir into powdered sugar mixture until smooth and spreadable.

Ingredients you will need

Powdered Sugar