Chocolate Candy Bar Dessert

Chocolate Candy Bar Dessert
For 54 cents per serving, this recipe covers 3% of your daily requirements of vitamins and minerals. One portion of this dish contains around 2g of protein, 11g of fat, and a total of 171 calories. This recipe serves 32. Head to the store and pick up jell-o chocolate flavor instant pudding, sugar, chocolate wafer cookies, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 2 hours and 40 minutes.

Instructions

1
Combine wafer crumbs, 1/4 cup sugar and butter; press onto bottom of 13x9-inch pan. Refrigerate 10 min.
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ButterButter
SugarSugar
WaferWafer
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Frying PanFrying Pan
2
Beat cream cheese and remaining sugar in medium bowl with whisk until blended. Gently stir in half the COOL WHIP; spread over crust.
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Cream CheeseCream Cheese
CrustCrust
SugarSugar
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WhiskWhisk
BowlBowl
3
Sprinkle with 3/4 cup chopped chocolate bars.
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Chocolate BarChocolate Bar
4
Beat pudding mixes and milk with whisk 2 min.; pour over dessert.
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MilkMilk
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WhiskWhisk
5
Let stand 5 min. or until thickened. Cover with remaining COOL WHIP.
6
Refrigerate 2 hours or until firm. Top with remaining chopped chocolate bars before serving.
Ingredients you will need
Chocolate BarChocolate Bar
DifficultyExpert
Ready In2 hrs, 40 m.
Servings32
Health Score0