Chocolate and Banana Flapjacks

Name: Chocolate and Banana Flapjacks
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 16
Cuisine: Indian, Asian
Ingredients: 1 banana, mashed; 118 milliliters 100g dairy free margarine (or you could use butter); 100 grams dark chocolate, broken into small chunks; 5 Tbsps golden syrup (or you could use agave syrup or honey); 828 milliliters porridge oats; 237 milliliters raisins

The recipe Chocolate and Banan It works well as a morn meal.

Instructions

Preheat oven to 160c/140c fan/gas mark 3 and line a brownie pan or baking tray with greaseproof paper. I like to use foil backed parchment as it moulds to the pan nicely and is less fiddly.

Equipment you will use

Baking Pan

Aluminum Foil

Oven

In a small pan melt together the margarine and golden syrup, then stir in the mashed banana and set aside to cool.

Ingredients you will need

Mashed Banana

Golden Syrup

Margarine

Equipment you will use

Frying Pan

Measure the oats into a large bowl, mix in the raisins and chocolate

Ingredients you will need

Chocolate

Raisins

Oats

Equipment you will use

Bowl

Pour in the cooled wet mixture and stir until well combined. If the mixture seems a little wet, you may add more oats.

Ingredients you will need

Oats

Pour the mixture into your prepared pan and press down with the back of a spoon until even.

Equipment you will use

Frying Pan

Bake for 25 minutes until golden, but slightly springy to the touch. Leave to cool in the pan.

Equipment you will use

Oven

Frying Pan

Cut into 16 squares and enjoy!

Equipment

Ingredients

Servings:

banana, mashed 118milliliters

100g dairy free margarine (or you could use butter)100grams

dark chocolate, broken into small chunks 5Tbsps

golden syrup (or you could use agave syrup or honey)828milliliters

porridge oats 237milliliters

raisins

Recommended wine: Chenin Blanc, Gewurztraminer, Riesling

Asian on the menu? Try pairing with Chenin Blanc, Gewurztraminer, and Riesling. The best wine for Asian food depends on the cuisine and dish - of course - but these acidic whites pair with a number of traditional meals, spicy or not. One wine you could try is Quintan Essentia Chenin Blanc. It has 4.5 out of 5 stars and a bottle costs about 35 dollars.