Chive Sauce for Grilled Salmon

Name: Chive Sauce for Grilled Salmon
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 2
Cuisine: Global
Ingredients: 59 milliliters finely minced chives; 2 teaspoons dried dill weed; 59 milliliters dry white wine; 118 milliliters mayonnaise; 0 teaspoons salt; 1 teaspoon dried thyme leaves, crumbled; 0 teaspoons white pepper

For $1.1 per serving, this recipe covers 7% of your daily requirements of vitamins and minerals. This recipe serves 2. One portion of this dish contains roughly 1g of protein, 42g of fat, and a total of 411 calories. A mixture of mayonnaise, dill weed, salt, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes approximately 10 minutes. The Fourth Of July will be even more special with this recipe. It is a good option if you're following a gluten free, dairy free, fodmap friendly, and vegetarian diet.