Chipotle Mustard Glazed Corned Beef

Name: Chipotle Mustard Glazed Corned Beef
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 2 teaspoons apple cider vinegar; 340 grams bottle Bohemia beer; 3 TBs brown sugar; 1 corned beef brisket, preferably flat-cut, about 3 lbs; 2 TBs honey Dijon mustard; 454 grams jar Frontera Chipotle Salsa; 1 teaspoons salt; 1 teaspoon Worcestershire sauce

Chipotle Mustard Glazed Corned Beef is a gluten free and dairy free main course. One portion of this dish contains roughly 23g of protein, 25g of fat, and a total of 382 calories. This recipe covers 17% of your daily requirements of vitamins and minerals. This recipe serves 6. If you have apple cider vinegar, corned beef brisket, brown sugar, and a few other ingredients on hand, you can make it. To use up the beer you could follow this main course with the Guinness, Whiskey & Irish Cream Cupcakes as a dessert. From preparation to the plate, this recipe takes roughly 45 minutes.