Chino Farms Mixed Bean Salad with Mint Vinaigrette

Name: Chino Farms Mixed Bean Salad with Mint Vinaigrette
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 6
Cuisine: Global
Ingredients: 2 Tbsps champagne vinegar; 2 Tbsps fresh mint, minced; 454 grams mixed beans, such as yellow wax, haricots verts, trimmed; 3 Tbsps extra-virgin olive oil; 1 red onion, sliced paper thin; 6 servings Salt and freshly ground white pepper to taste

Chino Farms Mixed Bean Salad with Mint Vinaigrette is a gluten free and vegan side dish. One serving contains 167 calories, 7g of protein, and 7g of fat. This recipe covers 8% of your daily requirements of vitamins and minerals. This recipe serves 6. From preparation to the plate, this recipe takes about 30 minutes. If you have salt and pepper, mint, olive oil, and a few other ingredients on hand, you can make it.

Instructions

Bring a large pot of water to a rapid boil and salt it well. Prepare an ice water bath.

Ingredients you will need

Water

Salt

Equipment you will use

Pot

Add just enough beans to the water to maintain a boil. Blanch for 1 minute and add to ice bath. Do this in batches until you are done with all the beans.

Ingredients you will need

Beans