Chile Salt

Name: Chile Salt
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 1
Cuisine: Global
Ingredients: 1 (3/4-inch) fresh chile, roughly chopped; 3 Tbsps maldon salt

Chile Salt might be just the side dish you are searching for. One serving contains 18 calories, 1g of protein, and 0g of fat. This recipe serves 1. It is a good option if you're following a gluten free, primal, and fodmap friendly diet. From preparation to the plate, this recipe takes about 45 minutes.

Ingredients

Servings:

(3/4-inch) fresh chile, roughly chopped 3Tbsps

maldon salt

Recommended wine: Cava, Grenache, Shiraz

Cava, Grenache, and Shiraz are my top picks for Chili. These juicy reds don't have too much tannin (important for spicy foods), but a sparkling wine like cava can tame the heat even better. One wine you could try is Casteller Cava Brut. It has 4.3 out of 5 stars and a bottle costs about 16 dollars.