Chickpea, Peppers And Tofu

Name: Chickpea, Peppers And Tofu
Prep time: 6 h
Cook time: 6 h
Total time: 6 h
Yield: 4
Cuisine: Global
Ingredients: 355 milliliters dried chickpeas; 3 cloves garlic; 4 servings lemon juice; 2 Tbsps olive oil; 1 large onion; 4 servings parsley; 1 large red pepper; 4 servings dried red pepper, either Aleppo or Urfa; 4 servings salt & pepper; 151 grams firm tofu; 1 large yellow pepper

Chickpea, Peppers And Tofu might be just the main course you are searching for. Watching your figure? This gluten free and vegan recipe has 418 calories, 19g of protein, and 13g of fat per serving. This recipe serves 4. From preparation to the plate, this recipe takes about 6 hours. If you have bell pepper, bell pepper, salt & pepper, and a few other ingredients on hand, you can make it.