Chicken with Tomatoes & Feta

Chicken with Tomatoes & Feta
One serving contains 41 calories, 4g of protein, and 2g of fat. This recipe covers 3% of your daily requirements of vitamins and minerals. This recipe serves 30. From preparation to the plate, this recipe takes roughly 30 minutes. Head to the store and pick up canned tomatoes, oil, lemon, and a few other things to make it today. It is a good option if you're following a gluten free diet.

Instructions

1
Heat oil in large skillet on medium-high heat.
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Cooking OilCooking Oil
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Frying PanFrying Pan
2
Add chicken and onions; cover. Cook 10 to 14 min. or until chicken is done (165F), turning after 6 min.
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Whole ChickenWhole Chicken
OnionOnion
3
Remove chicken from skillet; cover to keep warm.
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Whole ChickenWhole Chicken
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4
Add tomatoes, dressing and lemons to onions in skillet; cook 4 min. or until heated through, stirring frequently.
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TomatoTomato
LemonLemon
OnionOnion
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5
Return chicken to skillet. Spoon sauce over chicken. Cook 1 min. or until chicken is heated through; top with cheese.
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Whole ChickenWhole Chicken
CheeseCheese
SauceSauce
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Frying PanFrying Pan

Equipment

DifficultyHard
Ready In30 m.
Servings30
Health Score2
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