Chicken Schnitzels
You can never have too many main course recipes, so give Chicken Schnitzels a try. This recipe covers 14% of your daily requirements of vitamins and minerals. This recipe makes 6 servings with 244 calories, 22g of protein, and 6g of fat each. Head to the store and pick up vegetable oil, egg, milk, and a few other things to make it today. To use up the milk you could follow this main course with the Milky Way Brownie Bites as a dessert. From preparation to the plate, this recipe takes approximately 35 minutes.
Instructions
In a deep fryer or skillet, heat oil to 365 degrees.
Place the flour and bread crumbs on separate plates. In a medium bowl, mix together the egg and milk. Diagonally slice the breasts and/or thighs 1/2-inch thick. Between waxed paper, pound to 1/3-inch. Dredge chicken in the flour and shake off the excess. Dip into the egg mixture to coat, then dredge in bread crumbs. Working in small batches, fry for 3 or 4 minutes on each side until golden brown.
Remove from the oil with tongs and drain well on paper towels.