Chicken Salad With Grapes, Avocado, And Almonds Over Spinach

Name: Chicken Salad With Grapes, Avocado, And Almonds Over Spinach
Prep time: 16 min
Cook time: 16 min
Total time: 16 min
Yield: 4
Cuisine: Global
Ingredients: 59 milliliters sliced almonds, toasted; 1 avocado, halved and thinly sliced; 454 grams chicken cutlets; 4 servings Coarse salt and ground pepper; 1 Tbsp Dijon mustard; 2 ears corn, shucked and removed from cob; 1 bunch flat leaf spinach; 1 teaspoon ground coriander; 237 milliliters seedless organic red grapes, halved; 1 mediums shallot, thinly sliced; 3 Tbsps white-wine vinegar

Chicken Salad With Grapes, Avocado, And Almonds Over Spinach is a gluten free and dairy free main course. This recipe serves 4. This recipe covers 23% of your daily requirements of vitamins and minerals. One serving contains 333 calories, 29g of protein, and 16g of fat. If you have almonds, coarse salt and ground pepper, white-wine vinegar, and a few other ingredients on hand, you can make it. To use up the almonds you could follow this main course with the Fresh Cherry Clafouti with Almonds as a dessert.