Chicken Salad with Crispy Wontons

Name: Chicken Salad with Crispy Wontons
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 10
Cuisine: Chinese, Asian
Ingredients: 3 Tbsps canola oil; 59 milliliters cider vinegar; 710 milliliters cubed cooked chicken breast; 118 milliliters halved grape tomatoes; 0 teaspoons pepper; 1 medium sweet red pepper, cut into 1/4-inch strips; 1 liters torn romaine; 1 teaspoons salt; 1 teaspoons sesame oil; 2 Tbsps sugar; 10 4-inchs wonton wrappers, cut into 1/4-inch strips; 1 medium sweet yellow pepper, cut into 1/4-inch strips

The recipe Chicken Salad with Crispy Wontons is ready in about 30 minutes and is definitely an outstanding dairy free option for lovers of Chinese food. This recipe makes 10 servings with 134 calories, 14g of protein, and 6g of fat each. This recipe covers 12% of your daily requirements of vitamins and minerals. If you have canolan oil, sugar, sesame oil, and a few other ingredients on hand, you can make it. If you like this recipe, take a look at these similar recipes: Crispy Chicken Wontons, Grilled Asian Shrimp Salad with Crispy Wontons, and Heirloom Tomato And Avocado Salad With Crispy Wontons And Spicy.

Instructions

Lightly spritz both sides of wonton strips with cooking spray; place on a baking sheet. Broil 4-6 in. from the heat for 2-3 minutes or until golden brown. Turn strips over; broil 2-3 minutes longer or until golden brown.

Ingredients you will need

Cooking Spray

Wonton Strips

Equipment you will use

Baking Sheet

Remove to wire racks to cool.

For dressing, in a small bowl, whisk the vinegar, canola oil, sesame oil, sugar, salt and pepper; set aside. In a large bowl, combine the romaine, chicken, peppers and tomatoes. Just before serving, drizzle with dressing and toss to coat. Top with wonton strips.

Ingredients you will need

Salt And Pepper