Chicken Potato Bake

Name: Chicken Potato Bake
Prep time: 1 h 25 min
Cook time: 1 h 25 min
Total time: 1 h 25 min
Yield: 4
Cuisine: Global
Ingredients: 1 teaspoon canola oil; 1 teaspoons celery seed; 1 teaspoon dried parsley flakes; 237 milliliters dry bread crumbs; 118 milliliters all-purpose flour; 0 teaspoons garlic powder; 1 teaspoon onion powder; 1 teaspoon dried oregano; 1 teaspoons paprika; 0 teaspoons pepper; 4 mediums red potatoes, cut into 1-inch cubes; 1 teaspoon rubbed sage; 2 teaspoons salt; 1 teaspoon seasoned salt; 1 kilograms chicken pieces, skinless; 1 teaspoon sugar

You can never have too many main course recipes, so give Chicken Potato Bake a try. One portion of this dish contains around 82g of protein, 13g of fat, and a total of 736 calories. This recipe covers 40% of your daily requirements of vitamins and minerals. This recipe serves 4. From preparation to the plate, this recipe takes around 1 hour and 25 minutes. It is a good option if you're following a dairy free diet. If you have sugar, salt, bread crumbs, and a few other ingredients on hand, you can make it. To use up the pepper you could follow this main course with the Easy Peppermint Dessert as a dessert.