Chicken 'n' Chilies Casserole

Name: Chicken 'n' Chilies Casserole
Prep time: 1 h 30 min
Cook time: 1 h 30 min
Total time: 1 h 30 min
Yield: 8
Cuisine: Global
Ingredients: 591 milliliters cubed cooked chicken; 113 grams can chopped green chilies; 237 milliliters half-and-half cream; 907 grams package frozen shredded hash brown potatoes; 237 milliliters chopped onion; 1 teaspoons pepper; 1 teaspoon salt; 283 grams 2-1/2 cups shredded cheddar cheese, divided; 227 grams cup sour cream

You can never have too many main course recipes, so give Chicken 'n' Chilies Casserole a try. Watching your figure? This gluten free recipe has 419 calories, 23g of protein, and 25g of fat per serving. This recipe covers 15% of your daily requirements of vitamins and minerals. This recipe serves 8. If you have pepper, chilies, half-and-half cream, and a few other ingredients on hand, you can make it. Autumn will be even more special with this recipe. From preparation to the plate, this recipe takes around 1 hour and 30 minutes. Users who liked this recipe also liked Chicken 'n' Chilies Casserole, Chilies Rellenos Casserole, and Pork Chop and Chilies Casserole.