Chicken in Creamy Gravy

Chicken in Creamy Gravy
Chicken in Creamy Gravy is a gluten free main course. This recipe serves 4. One portion of this dish contains about 26g of protein, 10g of fat, and a total of 219 calories. This recipe covers 15% of your daily requirements of vitamins and minerals. Head to the store and pick up lemon, lemon juice, chicken breast halves, and a few other things to make it today. To use up the lemon juice you could follow this main course with the Lemon Shortbread Cookies with Lemon Icing

Instructions

1
In a large nonstick skillet, cook chicken in oil 5-6 minutes on both sides or until browned.; drain. In a large bowl, combine the soup, milk, lemon juice and pepper.
Ingredients you will need
Lemon JuiceLemon Juice
Whole ChickenWhole Chicken
PepperPepper
MilkMilk
SoupSoup
Cooking OilCooking Oil
Equipment you will use
Frying PanFrying Pan
BowlBowl
2
Pour over chicken. Top each chicken breast with a lemon slice. Reduce heat; cover and simmer until for about 5 minutes or until a meat thermometer reads 170°.
Ingredients you will need
Chicken BreastChicken Breast
MeatMeat
LemonLemon
Equipment you will use
Kitchen ThermometerKitchen Thermometer
DifficultyNormal
Ready In25 m.
Servings4
Health Score11
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