Chicken Breasts Stuffed with Shiitakes and Provolone

Name: Chicken Breasts Stuffed with Shiitakes and Provolone
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 1 teaspoons black pepper; 4 chicken breast halves with skin and bones (2 1/2 to 3 lb total); 1 teaspoons dried thyme, crumbled; 170 grams fresh shiitake mushrooms, stems discarded; 170 grams provolone; 1 teaspoons salt; 59 milliliters chopped shallot (1 large); 3 Tbsps unsalted butter

You can never have too many side dish recipes, so give Chicken Breasts Stuffed with Shiitakes and Provolone a try. Watching your figure? This gluten free and primal recipe has 369 calories, 36g of protein, and 23g of fat per serving. This recipe serves 4. This recipe covers 20% of your daily requirements of vitamins and minerals. Head to the store and pick up shiitake mushrooms, salt, thyme, and a few other things to make it today. From preparation to the plate, this recipe takes around 45 minutes.