Chicken Breasts In Caper Cream Sauce

You can never have too many main course recipes, so give Chicken Breasts In Caper Cream Sauce a try. This recipe covers 9% of your daily requirements of vitamins and minerals. One serving contains 208 calories, 17g of protein, and 15g of fat. This recipe serves 6. From preparation to the plate, this recipe takes approximately 21 minutes. A mixture of salt, whipping cream, dill weed, and a handful of other ingredients are all it takes to make this recipe so flavorful. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert. It is a good option if you're following a gluten free and primal diet.