Chicken and White Bean Soup

Name: Chicken and White Bean Soup
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 4
Cuisine: Global
Ingredients: 2 slices smoked bacon slices, chopped; 0 teaspoons black pepper; 425 grams organic white beans, rinsed and drained; 2 Tbsps chopped fresh flat-leaf parsley; 1 garlic clove, minced; 473 milliliters fat-free, lower-sodium chicken broth; 118 milliliters chopped onion; 2 Tbsps chopped fresh oregano; 158 milliliters uncooked orzo (rice-shaped pasta); 237 milliliters chopped plum tomato; 0 teaspoons salt; 340 grams skinless, boneless chicken thighs, trimmed and cut into 2-inch pieces; 473 milliliters water; 1 Tbsp white wine vinegar

Chicken and White Bean Soup might be just the main course you are searching for. This recipe covers 24% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 31g of protein, 9g of fat, and a total of 389 calories. This recipe serves 4. It is a good option if you're following a dairy free diet. It can be enjoyed any time, but it is especially good for Autumn. Head to the store and pick up oregano, flat-leaf parsley, orzo pasta), and a few other things to make it today. From preparation to the plate, this recipe takes about 40 minutes.

Instructions

Cook bacon in a large saucepan over medium heat 7 minutes or until crisp.

Ingredients you will need

Bacon

Equipment you will use

Sauce Pan

Remove bacon from pan, reserving drippings in pan; set bacon aside.

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Bacon

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Frying Pan

Add chicken to drippings in pan; saut 6 minutes.

Ingredients you will need

Whole Chicken

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Frying Pan

Remove chicken from pan.

Ingredients you will need

Whole Chicken

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Frying Pan

Add onion and garlic to pan; cook 4 minutes or until tender.

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Garlic

Onion

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Frying Pan

Add tomato, oregano, and pepper; cook for 1 minute, stirring constantly. Return bacon and chicken to pan. Stir in 2 cups water and broth, scraping pan to loosen browned bits. Bring to a boil.

Ingredients you will need

Whole Chicken

Oregano