Chicken and Peaches Platter

Chicken and Peaches Platter
Need a gluten free and primal main course? Chicken and Peaches Platter could be a super recipe to try. This recipe makes 6 servings with 607 calories, 47g of protein, and 41g of fat each. This recipe covers 36% of your daily requirements of vitamins and minerals. A mixture of almonds, pepper, kosher salt, and a handful of other ingredients are all it takes to make this recipe so tasty. To use up the peaches you could follow this main course with the Easy As Pie Peaches as a dessert. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

1
Arrange the lettuce, chicken, peaches, cheese, and almonds on a platter. In a small bowl, whisk together the vinegar, oil, salt, and pepper.
Ingredients you will need
AlmondsAlmonds
Whole ChickenWhole Chicken
LettuceLettuce
PeachPeach
VinegarVinegar
CheeseCheese
PepperPepper
SaltSalt
Cooking OilCooking Oil
Equipment you will use
WhiskWhisk
BowlBowl
2
Drizzle the vinaigrette over the salad and toss.
Ingredients you will need
VinaigretteVinaigrette

Equipment

DifficultyMedium
Ready In45 m.
Servings6
Health Score44
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