Chicken and Avocado Wraps with Cumin-Lime Cream

Chicken and Avocado Wraps with Cumin-Lime Cream
Need a dairy free main course? Chicken and Avocado Wraps with Cumin-Lime Cream could be an outstanding recipe to try. This recipe covers 24% of your daily requirements of vitamins and minerals. This recipe makes 4 servings with 492 calories, 28g of protein, and 14g of fat each. From preparation to the plate, this recipe takes roughly 22 minutes. Head to the store and pick up onion, cherry tomatoes, salt, and a few other things to make it today. To use up the avocado you could follow this main course with the chocolate avocado mousse | quick dark chocolate avocado mousse as a dessert.

Instructions

1
Coat a nonstick skillet with cooking spray.
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Cooking SprayCooking Spray
Equipment you will use
Frying PanFrying Pan
2
Place over medium-high heat until hot.
3
Add chicken; cook 6 minutes, stirring constantly.
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Whole ChickenWhole Chicken
4
Sprinkle with paprika and salt. Cook 2 minutes or until done.
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PaprikaPaprika
SaltSalt
5
Warm tortillas according to package directions.
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TortillaTortilla
6
Place chicken evenly on tortillas. Top with avocado, tomato, and onion. Spoon 1 1/2 tablespoons Cumin-Lime Cream evenly over each wrap.
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WrapWrap
AvocadoAvocado
Whole ChickenWhole Chicken
TomatoTomato
CreamCream
CuminCumin
OnionOnion
LimeLime
7
Roll up.
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RollRoll
8
Cut each wrap in half diagonally.
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WrapWrap

Equipment

DifficultyNormal
Ready In22 m.
Servings4
Health Score22
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