Chex® Sweet 'n Spicy Pub Snack

Name: Chex® Sweet 'n Spicy Pub Snack
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 20
Cuisine: Global
Ingredients: 118 milliliters brown ale beer; 59 milliliters packed brown sugar; 3 Tbsps butter; 946 milliliters Corn Chex® cereal; 946 milliliters Rice Chex® cereal; 1 Tbsp chili powder; 0 teaspoons ground red pepper (cayenne); 355 milliliters beer nuts; 473 milliliters pretzel nuggets; 0 teaspoons salt

Chex® Sweet 'n Spicy Pub Snack might be just the hor d'oeuvre you are searching for. Watching your figure? This vegetarian recipe has 207 calories, 5g of protein, and 8g of fat per serving. This recipe serves 20. This recipe covers 11% of your daily requirements of vitamins and minerals. Only Head to the store and pick up ground pepper, cereal, salt, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 15 minutes.

Instructions

In large microwavable bowl, mix cereals, pretzels and nuts.

Ingredients you will need

Pretzels

Nuts

Equipment you will use

Bowl

In 4-cup microwavable measuring cup, place ale. Microwave uncovered on High 4 to 6 minutes, stirring every 2 minutes, until reduced to 1/4 cup. Stir in brown sugar, butter, chili powder, salt and red pepper. Microwave on High 1 to 2 minutes, stirring every 30 seconds, until butter is melted and sugar is dissolved.

Ingredients you will need

Chili Powder