Chestnut and Red Cabbage Sauté

Chestnut and Red Cabbage Sauté might be a good recipe to expand your side dish collection. This recipe covers 4% of your daily requirements of vitamins and minerals. Watching your figure? This gluten free and vegetarian recipe has 70 calories, 1g of protein, and 3g of fat per serving. This recipe serves 9. A mixture of onion, chestnuts from a jar, mushrooms, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes around 26 minutes.