Cherry Ketchup

Name: Cherry Ketchup
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 5
Cuisine: Global
Ingredients: 0 teaspoons cayenne pepper; 473 milliliters 10-oz package frozen pitted cherries, (not in syrup); 118 milliliters cider vinegar; 118 milliliters dried cherries; 2 cloves garlic, crushed; 0 teaspoons ground allspice; 0 teaspoons ground cardamom; 0 teaspoons ground cinnamon; 0 teaspoons ground ginger; 1 Tbsp sugar; 79 milliliters water

Need a gluten free and vegan side dish? Cherry Ketchup could be an amazing recipe to try. One serving contains 90 calories, 2g of protein, and 0g of fat. This recipe serves 5. This recipe covers 2% of your daily requirements of vitamins and minerals. If you have water, sugar, cider vinegar, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 30 minutes.