Cherry Crunch
Cherry Crunch might be just the side dish you are searching for. This recipe covers 6% of your daily requirements of vitamins and minerals. One serving contains 361 calories, 3g of protein, and 12g of fat. This recipe serves 8. If you have brown sugar, butter, ground cinnamon, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 55 minutes.
Instructions
Preheat oven to 375 degrees F (190 degrees C.)
In a medium bowl, combine the rolled oats, flour, brown sugar and cinnamon.
Cut in butter until mixture resembles coarse crumbs.
Sprinkle one half of crumb mixture in the bottom of a 9 inch square baking dish. Cover with cherry pie filling.
Sprinkle remaining crumb mixture over pie filling.
Bake in the preheated oven for 40 minutes, or until topping is golden brown.