Asparagus With Lime And Mint

Name: Asparagus With Lime And Mint
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 4
Cuisine: Global
Ingredients: 454 grams asparagus, trimmed; 1 teaspoon fresh mint, chopped or cut in a chiffonade; 2 Tbsps olive, sunflower, or grapeseed oil; 4 servings Fresh ground pepper; 4 servings Kosher salt; 1 fresh limes (yielding a total of 1 1/2 Tbsps of juice)

You can never have too many side dish recipes, so give Asparagus With Lime And Mint a try. This recipe covers 9% of your daily requirements of vitamins and minerals. This recipe serves 4. One portion of this dish contains roughly 3g of protein, 5g of fat, and a total of 74 calories. From preparation to the plate, this recipe takes about 10 minutes. Head to the store and pick up asparagus, limes, grapeseed oil, and a few other things to make it today. It is a good option if you're following a gluten free, whole 30, and vegan diet. If you like this recipe, you might also like recipes such as Asparagus with Lime and Mint, Crystallized Ginger Olive Oil Cupcakes with Lime Buttercream, Opal Basil, Mint, and Lime Zest, and Asparagus With Lemon and Mint.