Cherry-Balsamic Cornish Hen with Rice

Name: Cherry-Balsamic Cornish Hen with Rice
Prep time: 1 h 10 min
Cook time: 1 h 10 min
Total time: 1 h 10 min
Yield: 2
Cuisine: Global
Ingredients: 2 Tbsps balsamic vinegar; 59 milliliters cherry preserves; 680 grams Cornish game hen; 59 milliliters dried cherries; 1 teaspoons garlic-pepper blend; 0 teaspoons salt; 170 grams pkg. seasoned long-grain and wild rice mix; 3 Tbsps slivered almonds; 355 milliliters water

Cherry-Balsamic Cornish Hen with Rice might be just the main course you are searching for. This recipe serves 2. One portion of this dish contains around 63g of protein, 55g of fat, and a total of 964 calories. This recipe covers 29% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 1 hour and 10 minutes. A mixture of water, slivered almonds, cornish game hen, and a handful of other ingredients are all it takes to make this recipe so flavorful. To use up the dried cherries you could follow this main course with the Homemade Berry Granola Parfaits as a dessert. It is a good option if you're following a gluten free and dairy free diet.

Instructions

Heat oven to 375F.

Equipment you will use

Oven

Remove and discard neck and giblets from game hen. With kitchen scissors, cut game hen in half.

Ingredients you will need

Game Meat

Equipment you will use

Kitchen Scissors

In ungreased 11x7-inch (2-quart) glass baking dish, combine rice with seasoning from package, cherries, almonds and water; mix well. Top with game hen halves, skin side up; sprinkle with garlic-pepper blend and salt.

Ingredients you will need

Seasoning