Cherry And Cardamom Custard

Name: Cherry And Cardamom Custard
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 3
Cuisine: Global
Ingredients: 12 grams tbsp almond flour; 375 milliliters 1/2 cup almond milk; 70 grams 1/2 cup superfine brown rice flour; 4 x cardamom pods, cracked; 375 milliliters 1/2 cup coconut milk; 450 grams lb bing cherries, pitted; 4 x eggs; 118 milliliters (125 g) natural cane sugar; 40 grams 1/4 cup potato starch; 0 teaspoons salt; 1 x , split lengthwise and scraped

You can never have too many dessert recipes, so give Cherry And Cardamom Custard a try. One portion of this dish contains about 16g of protein, 37g of fat, and a total of 716 calories. This recipe serves 3. This recipe covers 22% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free and dairy free diet. A mixture of almond flour, coconut milk, cardamom pods, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes around 45 minutes.