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Cheesy Zucchini Bites

Cheesy Zucchini Bites
Need a gluten free, primal, and fodmap friendly hor d'oeuvre? Cheesy Zucchini Bites could be a tremendous recipe to try. This recipe covers 2% of your daily requirements of vitamins and minerals. One serving contains 20 calories, 1g of protein, and 1g of fat. This recipe serves 35. Head to the store and pick up zucchini, pepper, basil, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 30 minutes.

Instructions

1
Cut zucchini into 3/4-in. slices. Using a melon baller or small spoon, scoop out the insides and discard, leaving the bottom intact.
Ingredients you will need
ZucchiniZucchini
MelonMelon
Equipment you will use
Melon BallerMelon Baller
2
Place zucchini on an ungreased baking sheet; spoon 1/2 teaspoon crumbled blue cheese into each.
Ingredients you will need
Blue CheeseBlue Cheese
ZucchiniZucchini
Equipment you will use
Baking SheetBaking Sheet
3
Combine Parmesan cheese, basil and pepper; sprinkle half over blue cheese. Top each with a tomato slice; sprinkle with remaining Parmesan mixture.
Ingredients you will need
ParmesanParmesan
Blue CheeseBlue Cheese
PepperPepper
TomatoTomato
BasilBasil
4
Bake at 400° for 5-7 minutes or until cheese is melted.
Ingredients you will need
CheeseCheese
Equipment you will use
OvenOven
5
Serve warm.
DifficultyHard
Ready In30 m.
Servings35
Health Score4
Gluten Free
DietsGluten FreePrimal
Dish TypesAntipastiStarterSnackAppetizerAntipasto
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