Cheesy Potatoes and Ham
Cheesy Potatoes and Ham might be just the side dish you are searching for. This gluten free recipe serves 6. One serving contains 281 calories, 13g of protein, and 13g of fat. From preparation to the plate, this recipe takes about 40 minutes. A mixture of onion, condensed cream of mushroom soup, ham, and a handful of other ingredients are all it takes to make this recipe so tasty.
Instructions
In a large saucepan, combine the soup, cheese and butter. Cook and stir over medium heat until cheese is melted. stir in the ham, onion and Worcestershire sauce.
Pour into a greased 2-qt. baking dish. Top with mashed potatoes.
Bake, uncovered, at 350° for 30-35 minutes or until heated through.