Cheesy Chili Hash Brown Bake
The recipe Cheesy Chili Hash Brown Bake could satisfy your American craving in roughly 45 minutes. This recipe serves 8. This side dish has 434 calories, 29g of protein, and 15g of fat per serving. This recipe covers 24% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free and fodmap friendly diet. It can be enjoyed any time, but it is especially good for The Super Bowl. A mixture of ground beef, chili, cheddar cheese, and a handful of other ingredients are all it takes to make this recipe so delicious.
Instructions
Brown ground beef in a large skillet over medium-high heat, stirring often, 7 to 10 minutes or until meat crumbles and is no longer pink. Stir in sloppy joe sauce and chili.
Spoon chili mixture into 8 lightly greased 10-oz. ramekins. Top with frozen hash browns.
Bake, covered, at 425 for 30 minutes; uncover and bake 10 more minutes or until browned and crisp.
Sprinkle with cheese, and bake 5 more minutes or until cheese is melted.
Note: We tested with Manwich Original Sloppy Joe Sauce and Hormel Chili with Beans. Chili mixture can be baked in a lightly greased 13- x 9-inch baking dish as directed.