Cheesy Chicken Pot Pie

Cheesy Chicken Pot Pie
Cheesy Chicken Pot Pie might be just the main course you are searching for. One serving contains 284 calories, 16g of protein, and 15g of fat. This recipe covers 10% of your daily requirements of vitamins and minerals. This recipe serves 8. It is a good option if you're following a dairy free diet. From preparation to the plate, this recipe takes roughly 35 minutes. If you have condensed cream of chicken soup, chicken, vegetables, and a few other ingredients on hand, you can make it. To use up the mixed vegetables you could follow this main course with the Pumpkin Pie Dessert as a dessert.

Instructions

1
Heat oven to 375F.
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2
Combine first 4 ingredients in 13x9-inch baking dish.
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3
Unroll dough; place over chicken mixture.
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DoughDough
4
Bake 20 to 25 min. or until crust is golden brown.
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Recommended wine: Riesling, Sparkling Wine, Zinfandel

Riesling, Sparkling Wine, and Zinfandel are my top picks for Southern. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. The Schloss Johannisberg Rotlack Riesling Kabinett Feinherb with a 4.8 out of 5 star rating seems like a good match. It costs about 40 dollars per bottle.
Schloss Johannisberg Rotlack Riesling Kabinett Feinherb
Schloss Johannisberg Rotlack Riesling Kabinett Feinherb
Brilliant light yellow. The nose is pure with lovely herbal notes, lemon grass, physalis and a hint of wild strawberries. The palate is fresh and juicy with delicate, creamy texture, elegant fruit and a long, mineral finish. Pairs well with salads, seafood, and light chicken dishes.
DifficultyNormal
Ready In35 m.
Servings8
Health Score12
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