RecipesMagazine

Cheesy Beer Biscuits

Cheesy Beer Biscuits
You can never have too many beverage recipes, so give Cheesy Beer Biscuits From preparation to the plate, this recipe takes around 20 minutes.

Instructions

1
Heat oven to 450°F. In medium bowl, stir Bisquick mix, beer, garlic powder and 1 cup of the cheese until soft dough forms.
Ingredients you will need
Garlic PowderGarlic Powder
Baking MixBaking Mix
CheeseCheese
DoughDough
BeerBeer
Equipment you will use
BowlBowl
OvenOven
2
Place dough on surface sprinkled with additional Bisquick mix; knead 10 times.
Ingredients you will need
Baking MixBaking Mix
DoughDough
3
Roll until 1/2 inch thick.
Ingredients you will need
RollRoll
4
Cut with floured 2 1/2-inch biscuit cutter.
Ingredients you will need
BiscuitsBiscuits
5
Place on ungreased cookie sheet.
Ingredients you will need
CookiesCookies
Equipment you will use
Baking SheetBaking Sheet
6
Sprinkle remaining 1/4 cup cheese evenly over rounds, about 1 teaspoon on each.
Ingredients you will need
CheeseCheese
7
Sprinkle with pepper.
Ingredients you will need
PepperPepper
8
Bake 8 to 10 minutes or until golden brown.
Equipment you will use
OvenOven
9
Brush tops of biscuits with melted butter.
Ingredients you will need
BiscuitsBiscuits
ButterButter
10
Serve warm.
DifficultyNormal
Ready In20 m.
Servings10
Health Score0
Vegetarian
DietsLacto Ovo Vegetarian
Dish TypesSide Dish
Apricot-Apple Cranberry Sauce
Spiced Apple Butter
Grilled Beef Burgers
Frozen Meringue Cake
Easy Apple Cole Slaw
Pine Nut Cookies
Herb Dinner Rolls
Speedy Lemon Bread
$2/day Diet - Spanish Rice
Tennessee Peach Pudding
Related recipes
Apricot-Apple Cranberry Sauce
Glazed Spiced Apples
Easy Apple Cole Slaw
$2/day Diet - Spanish Rice
Magazine
Chorizo Cheese Dip
Grilled Beef Burgers
Apple-Cran-Pear Sauce
Santa Fe Enchilada Bake
Red Velvet Cone Cakes
Kabobs
Pine Nut Cookies
Herb Dinner Rolls
Tennessee Peach Pudding
Glazed Bananas in Phyllo Nut Cups