Cheesecake Baklava

Name: Cheesecake Baklava
Prep time: 2 h 10 min
Cook time: 2 h 10 min
Total time: 2 h 10 min
Yield: 1
Cuisine: Middle Eastern
Ingredients: 79 milliliters almonds, blanched; 1 Tbsp brandy (optional, but good); 79 milliliters butter , melted; 1 teaspoon cinnamon; 1 cinnamon stick; 907 grams cream cheese , room temperature; 6 eggs , room temperature; 237 milliliters greek thyme honey; 59 milliliters fresh lemon juice; 454 grams phyllo pastry; 1 serving baklava Topping; 1 Tbsp sugar; 2 teaspoons vanilla; 118 milliliters walnuts; 59 milliliters water

Cheesecake Baklava requires around 2 hours and 10 minutes from start to finish. This recipe makes 1 servings with 7232 calories, 143g of protein, and 489g of fat each. This recipe covers 83% of your daily requirements of vitamins and minerals. It is an expensive recipe for fans of middl eastern food. A mixture of almonds, phyllo pastry, lemon juice, and a handful of other ingredients are all it takes to make this recipe so yummy.