Cheese Filling For Pastries

Name: Cheese Filling For Pastries
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 8
Cuisine: Global
Ingredients: 1 Tbsp brandy; 1 Tbsp butter, melted; 355 milliliters cream cheese; 1 egg yolk, beaten; 1 Tbsp all-purpose flour; 59 milliliters raisins; 1 Tbsp sour cream; 1 teaspoon vanilla extract; 79 milliliters white sugar

Cheese Filling This recipe covers 3% of your daily requirements of vitamins and minerals. A mixture of egg yolk, butter, flour, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes around 15 minutes. It is a good option if you're following a lacto ovo vegetarian diet.

Instructions

Sprinkle raisins with brandy and set aside.

Ingredients you will need

Raisins

Brandy

In a bowl, cream together cream cheese and sugar. Beat in flour, sour cream, vanilla and butter. Beat in egg yolk. Fold in raisins. Chill until using.

Ingredients you will need

Cream Cheese