Cheese Crisps

Name: Cheese Crisps
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 12
Cuisine: Global
Ingredients: 237 milliliters butter, softened; 0 teaspoons cayenne pepper; 710 milliliters crisp rice cereal; 473 milliliters all-purpose flour; 1 teaspoons salt; 227 grams cups shredded sharp cheddar cheese

This vegetarian recipe serves 12. One portion of this dish contains roughly 7g of protein, 22g of fat, and a total of 306 calories. From preparation to the plate, this recipe takes roughly 25 minutes. Head to the store and pick up sharp cheddar cheese, cayenne pepper, flour, and a few other things to make it today.

Instructions

In a bowl, cream the butter until fluffy. Slowly mix in the flour, salt and cayenne pepper. Stir in cheese and cereal. Shape into 1-1/2-in. balls and place on ungreased baking sheets.

Ingredients you will need

Cayenne Pepper