Champagne Cocktail

Name: Champagne Cocktail
Prep time: 2 min
Cook time: 2 min
Total time: 2 min
Yield: 1
Cuisine: Global
Ingredients: 1 serving Angostura or Peychauds bitters; 1 serving Dry Champagne or other sparkling wine; 1 serving Lemon twist, for garnish; 1 cube Sugar

Champagne Cocktail is a gluten free, fodmap friendly, and vegan beverage. This recipe serves 1. This recipe covers 0% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 0g of protein, 0g of fat, and a total of 11 calories. It will be a hit at your new year eve event. If you have peychaud's bitters, champagne, sugar cube, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 2 minutes.

Instructions

Place the sugar cube on a small saucer and douse with two or three dashes of bitters.

Ingredients you will need

Sugar Cubes

Bitters

Place the sugar in the bottom of a Champagne flute, and fill with sparkling wine (careful—the sugar will make the wine foam, so go slow). Twist a piece of lemon peel over the drink and use as garnish.

Ingredients you will need

Champagne