Chai Butter Cookies

Name: Chai Butter Cookies
Prep time: 27 min
Cook time: 27 min
Total time: 27 min
Yield: 36
Cuisine: Global
Ingredients: 1 Tbsp baking powder; 236 milliliters chai tea mix; 2 eggs; 438 grams all-purpose flour; 2 teaspoons salt; 227 grams unsalted butter; 100 grams white sugar for decoration

Chai Butter Cookies might be a good recipe to expand your dessert repertoire. This recipe serves 36. One serving contains 104 calories, 2g of protein, and 5g of fat. From preparation to the plate, this recipe takes roughly 27 minutes. If you have baking powder, butter, eggs, and a few other ingredients on hand, you can make it. It is a good option if you're following a lacto ovo vegetarian diet. If you like this recipe, take a look at these similar recipes: Brown Butter Chai Sugar Cookies, 10 Ways to Cook with Chai Plus Chai Shortbread Cookies with Sea Salt, and Chai Cupcakes with Brown Butter Chai Icing.

Instructions

In a large bowl, cream together the butter, 1 1/3 cups sugar, and chai tea mix until light and fluffy. Beat in the eggs one at a time, mixing well after each.

Ingredients you will need

Chai

Butter

Cream

Sugar

Egg

Equipment you will use

Bowl

Combine the flour, baking powder, and salt; blend into the creamed mixture until all of the dry has been absorbed. Cover the dough, and refrigerate for 1 hour.

Ingredients you will need

Baking Powder