Cauliflower Mash

Name: Cauliflower Mash
Prep time: 34 min
Cook time: 34 min
Total time: 34 min
Yield: 4
Cuisine: Global
Ingredients: 1 teaspoons black pepper; 1 Tbsp butter; 567 grams packages cauliflower florets (about 6 cups); 2 Tbsps evaporated milk; 2 garlic cloves, minced; 77 grams 1/3 cup tub-style light cream cheese; 1 teaspoons salt

Cauliflower Mash is a gluten free and vegetarian side dish. This recipe covers 11% of your daily requirements of vitamins and minerals. One portion of this dish contains about 5g of protein, 7g of fat, and a total of 112 calories. This recipe serves 4. Head to the store and pick up salt, garlic cloves, cauliflower florets, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 34 minutes.