Cauliflower-blue Cheese Tart

Name: Cauliflower-blue Cheese Tart
Prep time: 2 h 18 min
Cook time: 2 h 18 min
Total time: 2 h 18 min
Yield: 5
Cuisine: Global
Ingredients: 1 medium head cauliflower, cut into small florets; 5 servings Coarse salt and freshly ground pepper; 3 larges eggs; 2 cloves garlic, chopped; 2 leeks, well washed and thinly sliced; 2 Tbsps olive oil; 57 grams mild blue cheese such as Point Reyes; or use pecorino or Parmesan (optional); 1 package pre-made pie crust, thawed (there should be a top and bottom crust); 1 Tbsp unsalted butter; 237 milliliters whole milk

One portion of this dish contains roughly 17g of protein, 38g of fat, and a total of 636 calories. This recipe covers 23% of your daily requirements of vitamins and minerals. This recipe serves 5. If you have use pecorino, milk, butter, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 2 hours and 18 minutes. It is a good option if you're following a vegetarian diet.