Carrots Glazed With Mustard And Brown Sugar

Name: Carrots Glazed With Mustard And Brown Sugar
Prep time: 12 min
Cook time: 12 min
Total time: 12 min
Yield: 8
Cuisine: Global
Ingredients: 1 Tb firmly packed light brown sugar; 8 larges carrots, peeled and sliced on the diagonal; 1 Tb Dijon mustard; 79 milliliters coarsely chopped fresh chives or flat-leaf parsley; 8 servings Freshly ground pepper, to taste; 8 servings Salt, to taste; 1 Tb unsalted butter

You can never have too many side dish recipes, so give Carrots Glazed With Mustard And Brown Sugar a try. This recipe serves 8. One serving contains 46 calories, 1g of protein, and 2g of fat. It is a good option if you're following a gluten free, fodmap friendly, and vegetarian diet. From preparation to the plate, this recipe takes around 12 minutes. Head to the store and pick up firmly brown sugar, pepper, flat-leaf parsley, and a few other things to make it today.