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Carrots Au Gratin

Carrots Au Gratin
Carrots Au Gratin might be just the side dish you are searching for. This recipe serves 6. Watching your figure? This vegetarian recipe has 278 calories, 9g of protein, and 18g of fat per serving. Head to the store and pick up scallion, milk, carrots, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 50 minutes.

Instructions

1
Preheat the oven to 350 degrees F. Lightly butter a 9-inch baking dish.
Ingredients you will need
ButterButter
Equipment you will use
Baking PanBaking Pan
OvenOven
2
In a large skillet, melt the butter over medium heat.
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ButterButter
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Frying PanFrying Pan
3
Add the carrots and scallions and cook for 6 minutes, stirring occasionally.
Ingredients you will need
Green OnionsGreen Onions
CarrotCarrot
4
Stir in the flour, parsley, salt and pepper and cook for 2 minutes, stirring occasionally.
Ingredients you will need
Salt And PepperSalt And Pepper
ParsleyParsley
All Purpose FlourAll Purpose Flour
5
Add the milk and cook until thickened, 2 to 3 minutes. Stir in the cheese. Spoon the mixture into the prepared baking dish. Top with the chips.
Ingredients you will need
CheeseCheese
French FriesFrench Fries
MilkMilk
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Baking PanBaking Pan
6
Bake until hot and bubbly, about 30 minutes.
Equipment you will use
OvenOven
DifficultyHard
Ready In50 m.
Servings6
Health Score10
Vegetarian
DietsLacto Ovo Vegetarian
Dish TypesSide Dish
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