Carrot-Sweet Potato Mash

Name: Carrot-Sweet Potato Mash
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 6
Cuisine: Global
Ingredients: 454 grams package baby carrots; 59 milliliters brown sugar; 59 milliliters butter; 118 milliliters raisins; 1 sweet potato, peeled and cubed

Carrot-Sweet Potato Mash might be just the side dish you are searching for. Watching your figure? This gluten free and vegetarian recipe has 184 calories, 1g of protein, and 8g of fat per serving. This recipe serves 6. This recipe covers 8% of your daily requirements of vitamins and minerals. If you have baby carrots, raisins, sweet potato, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 30 minutes.

Instructions

Place carrots and potatoes into a large pot and cover with salted water. Bring to a boil over high heat, then reduce heat to medium-low, cover, and simmer until tender, about 20 minutes.

Ingredients you will need

Potato

Carrot

Water

Equipment you will use

Pot

Drain and allow to steam dry for a minute or two.

Meanwhile, melt the butter in a small saucepan over medium heat, then stir in the applesauce and brown sugar until dissolved. When the potatoes are ready, transfer to a serving bowl and mash until smooth. Then fold in the applesauce mixture and raisins.

Ingredients you will need

Brown Sugar