Carrot-Coriander Puree

Name: Carrot-Coriander Puree
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 12
Cuisine: Global
Ingredients: 0 teaspoons freshly ground black pepper; 1 Tbsp butter; 532 milliliters chopped carrot; 1 teaspoons ground coriander; 59 milliliters 1% low-fat milk; 473 milliliters packaged refrigerated mashed potatoes (such as Simply Potatoes); 1 teaspoons salt; 2 teaspoons sugar

You can never have too many side dish recipes, so give Carrot-Coriander Puree a try. This recipe covers 6% of your daily requirements of vitamins and minerals. This recipe serves 12. One portion of this dish contains approximately 1g of protein, 1g of fat, and a total of 44 calories. From preparation to the plate, this recipe takes around 45 minutes. Head to the store and pick up pepper, sugar, d potatoes, and a few other things to make it today. It is a good option if you're following a gluten free and vegetarian diet.