Caramelized Pearl Onions

Name: Caramelized Pearl Onions
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 0 teaspoons black pepper; 1 teaspoon butter; 2 Tbsps dry white wine; 1 Tbsp chopped fresh thyme; 1 teaspoon olive oil; 283 grams package pearl onions; 0 teaspoons salt; 1 teaspoon sugar; 79 milliliters water

Caramelized Pearl Onions might be just the side dish you are searching for. One portion of this dish contains about 1g of protein, 2g of fat, and a total of 58 calories. This recipe covers 2% of your daily requirements of vitamins and minerals. This recipe serves 4. It is a good option if you're following a gluten free and vegetarian diet. From preparation to the plate, this recipe takes around 45 minutes. If you have pepper, water, pearl onions, and a few other ingredients on hand, you can make it.

Instructions

Heat oil in a medium nonstick skillet over medium heat. Melt butter in pan.

Ingredients you will need

Butter

Cooking Oil

Equipment you will use

Frying Pan

Add onions, and cook 5 minutes or until lightly browned, shaking pan frequently.

Ingredients you will need

Onion

Equipment you will use

Frying Pan

Add water and sugar, and bring to a boil. Cover, reduce heat, and simmer 8 minutes. Uncover and cook 2 minutes or until liquid evaporates. Stir in thyme and remaining ingredients; cook 1 minute.

Ingredients you will need

Sugar